Description
Palm oil is derived from the flesh of the
palm nut tree. In its virgin form, the oil is
bright orange-red due to its high content
of carotene. Palm oil is rich in Vitamin E,
a powerful antioxidant capable of reducing
the harmful types of oxygen molecules in
the body. Palm oil is semi-solid at room
temperature.Palm oil has good resistance to
oxidation and heat at prolonged elevated
temperatures; hence making palm oil an ideal
ingredient for frying and other oil blends.
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Fantabolous product